On September 17, 2013 in the Semezhava village Kapyl District Minsk region the presentation of the book "Traditional meal of Semezhava village" took place. The book was prepared as a result of students' ethnographic expedition from History faculty of the Belarusian State University (2012).
At the book launch the students’ curators of the expedition and the compilers of the bookwas attended. Among them are professor Tadeush Navagrodsky , Head of the Department of Ethnology, Belarusian State University, Stsypan Zaharkevich and Iryna Alyunina, lectors. The bearers of living culinary tradition, residents of Semezhava village also were active participants of the ceremony. Their interviews formed the basis of the book.All participants of the ceremony have received the book as a gift and tasted the wonderful local cuisine.
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